WMMB Cheese Tour

Posted on Nov 13, 2011 by .

In November 2011 Grocery Headquarters was invited by the Wisconsin Milk Marketing Board on a media tour of Wisconsin’s creameries. Here are some highlights.

Mas­ter Cheese­maker Jeff Wide­man from Maple Leaf Cheese teaching us about the Master Cheesemaker program
Edelweiss Creamery's Havarti Cheese
Mas­ter Cheese­maker Bruce Work­man showing us around the Edel­weiss Cream­ery.
Mas­ter Cheese­maker Bruce Work­man showing us the creamery's stamp
Making cheese at Edelweiss Creamery
Belgioiso Cheese spread -- our lunch
Andy Hatch at Uplands Cheese telling us about his award-winning Pleas­ant Ridge Reserve
The cheese cave at Uplands Cheese
Willi Lehner’s under­ground cheese cave from Bleu Mont Dairy
Inside Willi Lehner's cheese cave
Cheddar cheese seminar -- Hook's 10- and 12-year cheddar and Widmer's 2- and 6-year cheddar
Tony Hook from Hook's Cheese and Joe Widmer from Widmer's Cheese at the cheddar cheese seminar
Cheese and craft beer pairing

Mas­ter Cheese­maker Jeff Wide­man from Maple Leaf Cheese teaching us about the Master Cheesemaker program

Edelweiss Creamery's Havarti Cheese

Mas­ter Cheese­maker Bruce Work­man showing us around the Edel­weiss Cream­ery.

Mas­ter Cheese­maker Bruce Work­man showing us the creamery's stamp

Making cheese at Edelweiss Creamery

Belgioiso Cheese spread -- our lunch

Andy Hatch at Uplands Cheese telling us about his award-winning Pleas­ant Ridge Reserve

The cheese cave at Uplands Cheese

Willi Lehner’s under­ground cheese cave from Bleu Mont Dairy

Inside Willi Lehner's cheese cave

Cheddar cheese seminar -- Hook's 10- and 12-year cheddar and Widmer's 2- and 6-year cheddar

Tony Hook from Hook's Cheese and Joe Widmer from Widmer's Cheese at the cheddar cheese seminar

Cheese and craft beer pairing

Mas­ter Cheese­maker Jeff Wide­man from Maple Leaf Cheese teaching us about the Master Cheesemaker program thumbnail
Edelweiss Creamery's Havarti Cheese thumbnail
Mas­ter Cheese­maker Bruce Work­man showing us around the Edel­weiss Cream­ery. thumbnail
Mas­ter Cheese­maker Bruce Work­man showing us the creamery's stamp thumbnail
Making cheese at Edelweiss Creamery thumbnail
Belgioiso Cheese spread -- our lunch thumbnail
Andy Hatch at Uplands Cheese telling us about his award-winning Pleas­ant Ridge Reserve thumbnail
The cheese cave at Uplands Cheese thumbnail
Willi Lehner’s under­ground cheese cave from Bleu Mont Dairy thumbnail
Inside Willi Lehner's cheese cave thumbnail
Cheddar cheese seminar -- Hook's 10- and 12-year cheddar and Widmer's 2- and 6-year cheddar thumbnail
Tony Hook from Hook's Cheese and Joe Widmer from Widmer's Cheese at the cheddar cheese seminar thumbnail
Cheese and craft beer pairing thumbnail

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