RATIONAL has created a solution that makes preparing roasted chicken even more efficient, saves up to 40% on cleaning costs, works twice as fast as conventional rotisseries, needs only half the energy and always guarantees top quality, say company officials.
The SelfCookingCenter whitefficiency can cook up to 96 chickens in only 45 minutes with only one RATIONAL unit. By transferring the energy directly to the poultry, no heat is lost to the environment, reducing energy consumption.
“With a volume of 200 roasted chickens per day, our customers save almost $16,000 in raw goods costs per year,” says Karin Lauterbach, product manager at RATIONAL.
Although roasted chickens lose a lot of grease, soiling is contained with an integrated drain that routes the grease out of the unit. This reduces deposits and cleaning efforts, and the grease trap in the kitchen is not put under any strain. The CareControl cleaning system from RATIONAL recognizes the degree of soiling of the unit and automatically suggests the optimum cleaning level. It cleans itself automatically overnight unsupervised.
In addition, the unit provides vital HACCP documentation that it saves for up to 10 days, and has a core temperature sensor with six measuring points.