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What's New

Sargento Foods Launches Sweet Balanced Breaks Snacks

The new product combines the savory flavors of natural cheese with sweet ingredients like dried fruits and dark chocolate.

ITO EN Debuts Ice-Steeped Cold Brew Teas

The lineup includes ice-steeped cold brew ready-to-drink teas across the matcha LOVE and TEAS’ TEA Organic brands.

Foodstirs Launches Organic Sunday Stacks Pancake Mix

The new product is the first breakfast option in the company’s portfolio of organic and GMO-free mixes.

Silver Spring Debuts Updated Mustard Packaging

The easy-pour gusseted pouch creates a consistent and steady pour of mustard.

Cracker Barrel Cheese Debuts Oven Baked Macaroni & Cheese Dinner

Cracker Barrel Oven Baked Macaroni & Cheese is available in several flavor varieties.

The Hershey Company Introduces Spring Lineup

This year, Hershey will offer new innovations and spring-inspired packaging.

GO VEGGIE Launches Vegan Soy Free Grated Parmesan

GO VEGGIE Vegan Soy Free Grated Parmesan is made with healthy coconut and is currently undergoing Non-GMO Project Verification.

Smithfield Launches Baked Apple Spiral Sliced Ham

The new ham features a unique two-part glaze with a rich apple spice flavor.

Otis Spunkmeyer Receives National Parenting Product Awards

The company was honored for its Chocolate Chunk Cookie and Iced Lemon Loaf Cake.

Lorissa's Kitchen Launches Integrated Brand Campaign

The campaign is kicking off on national television with the theme, "snack more, make snacks less."

21st Century Introduces ReNourish Whey Protein Powders

The new formulas are gluten-free with no aspartame or added soy.

A&H Launches Kosher fFrankfurter Line

The new line has no fillers and is gluten-free, Kosher and Kosher for Passover.
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