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Archive »Center Store

Endangered Species Chocolate Debuts Dark Chocolate Snacking Line

ESC donates 10 percent of its net profits annually to partnering conservation organizations.

Apple Cheddar Rosemary Wins Quaker's Bring Your Best Bowl Contest

Karen D. of Boston has won $250,000 through Quaker's contest with her savory Apple Cheddar Rosemary oatmeal inspiration.

Paqui Launches a Wild New Ranch Chip

Wild Wild Ranch is the latest in a line of varieties including Nacho Cheese Especial, Cool Salsa Verde and Haunted Ghost Pepper.

Angry Orchard Introduces Seasonal Tapped Maple Flavor

Tapped Maple blends American culinary apples with a hint of maple syrup from Vermont maple trees.

Tonnino Debuts Tinned Tuna Cans

Each Tonnino offering is dolphin-safe and contains the lowest level of mercury possible.

JOLLY TIME Pop Corn Introduces Simply Popped

Simply Popped is an easy microwave butter popcorn that is made with just four simple ingredients.

Stonyfield Reduces Sugar Across Yogurt Portfolio

Stonyfield YoKids yogurt features up to 40 percent less sugar.

Sprite Launches Two New Flavors

Both new options are clear, caffeine-free and made with 100 percent natural flavors.

Hi-Chew Introduces Kiwi Flavor

The new flavor is made with real fruit juices and purees

Nonni’s Foods Debuts Spring Biscotti Flavors

The seasonal flavors are only available for a limited time.

Snack Factory Launches USDA-Certified Organic Pretzel Crisps

Organic Original Pretzel Crisps are also Non-GMO Project verified and will be available for a limited time.

Modelo Launches Single-Serve Chelada

Modelo Chelada Tamarindo Picante celebrates traditional Mexican ingredients.
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