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Wellness

Pepperidge Farm Introduces Farmhouse Thin & Crispy Cookies

As of May 2017, the entire Pepperidge Farm American Collection Cookies line will move to switch to cage-free eggs.

Back to Nature Debuts Pink Himalayan Salt Flatbread

The Pink Himalayan Salt Multigrain Flatbread is Non-GMO Project verified.

Califia Farms Launches Multi-Serve 'Pure Black' Cold Brew Coffee

Pure Black is bottled in a 48-ounce carafe and made exclusively with Direct Trade-sourced Brazilian coffee.

New Flavors of ARCTIC ZERO Fit Frozen Desserts Hit Freezer Aisles

ARCTIC ZERO is lactose free, low sugar and low in calories with fat free and lower fat options.

CELSIUS Launches HEAT Line

HEAT debuts in three flavors and a 16-ounce can.

Rule Breaker Debuts with Blondies and Brownies

Rule Breaker’s blondies and brownies are made with whole chickpeas, not bean flour.

Perky Jerky Launches Premium Line of 100 Percent Grass-Fed Beef Sticks

Perky Jerky’s 100-percent grass-fed beef sticks are available in: More than Just Original, Tasty Teriyaki, Brewmaster’s Pale Ale and Jammin’ Jamaican.

Delicato Family Vineyards Introduces Brand Made with Organically Grown Grapes

Earth Wise Vineyards Red Wine Blend is the brand's first three-liter bag-in-box wine made with organically grown grapes from Spain.

Cow Candy Introduces Fruit-Flavored Cheese

Cow Candy is available in several different flavors, including fruit punch jack, grape jack, honey jack, orange jack and strawberry jack cheese.

Cali'flour Foods Introduces Cauliflower Pizza Crust

For more than just pizza, the crusts have been used for sandwiches, quiche, taco shells and more.
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