The crispy new variety is oven-baked and crafted with a blend ingredients including sprouted lentil, sprouted millet, sorghum and chia seeds.
The company will unveil its new line of Essential Blends and Daily Boosts at Natural Products Expo West.
Boasting 10 grams of plant-based protein per serving, the new Protein Crisps will be available in three flavors.
Annie Chun's will unveil a new look and several new product innovations at Natural Products Expo West.
The noodles are made using organic heirloom and whole grain rice rather than commodity-grade white rice.
The new product is 100-percent real milk that is made with Dutch process cocoa and contains only the a2 protein for better digestion.
Mineral-rich Flow water is 100-percent naturally alkaline spring water that is packaged in recyclable and renewable materials.
The new dark chocolate bars boast at least 70 percent cocoa, while the truffles contain 58 percent cocoa.
The new snacks combine the superfood power of chia and coconut.
All three of G.H. Cretors' new varieties will be sampled for the very first time at the Natural Products Expo West.