Tag Archives: Cornell University

Demand for Details on Food Labels Includes the Good – and the Bad

It’s no surprise that labels are becoming the “go to” place when people have questions about how food is produced. But new Cornell University … Continue reading

Posted in News

New Apple Varieties Get a Name

After years of development and consumer testing as NY1 and NY2, Cornell University and New York Apple Growers have given the hottest new apples … Continue reading

Posted in Perishables, What's New

Center for Produce Safety Awards $1.8M to Ten Projects

The Center for Produce Safety (CPS) at the University of California, Davis, today announced 10 new grant awards for research directed at answering critical … Continue reading

Posted in News

Hitting the bull’s eye

Famous for trendy apparel and home goods, Target is now scoring a direct hit with its “guests” with its PFresh format. Continue reading

Posted in 2012 05 Article Archives, Cover Stories