Tag Archives: olive oil

Food Forum: Getting The Low Down on EVOO

Category managers at retail and distribution levels need a more in-depth education on olive oil. By David Neuman Tom Mueller, celebrated author of the … Continue reading

Posted in 2015 08 Article Archives, Columns

Epicurean Epicenter

During the Summer Fancy Food Show, New York’s Jacob Javits Convention Center was the focus of the foodies’ universe. When it comes to gourmet … Continue reading

Posted in 2015 08 Article Archives, Center Store

Bertolli Olive Oil Celebrates 150th Anniversary with Recipe Contest and Specially Designed Bottles

Bertolli Olive Oil, made by Deoleo, has launched the Bertolli Olive Oil Taste of Tradition Recipe Contest in celebration of the brand’s 150th anniversary. … Continue reading

Posted in Promotions

Refining moments

Sales of olive oil, along with other specialty oils, continue to heat up.  Cooking oil is a pantry staple that no home chef—seasoned, beginner … Continue reading

Posted in 2015 04 Article Archives, Center Store

Kettle Brand Pack a Crunch with Real Sliced Potatoes

Building on its three-decade commitment to using real ingredients, Kettle Brand is affirming its Natural Promise with the launch of Real Sliced Potatoes this … Continue reading

Posted in Grocery, Wellness, What's New

A brilliant sheen

Innovation and consumers’ desire for healthy eating are polishing the outlook for the olive and cooking oils set.  The cooking oils category is in … Continue reading

Posted in 2014 04 Article Archives, Center Store

Lucini Italia Announces Sponsorship of Extra Virgin Olive Oil Tasting Seminar

With extra virgin olive oil use by Americans increasing every year and a recent United States International Trade Commission report revealing a majority of … Continue reading

Posted in News

Boulder Canyon Natural Foods Expands Its Ridged Potato Chip Line

Boulder Canyon Natural Foods has introduced two new varieties of its Canyon Cut line of kettle-cooked, ridged potato chips that appear in grocery stores this month. Avocado … Continue reading

Posted in Grocery, Wellness, What's New

Talking Shop with… Bill Monroe, Pompeian

Bill Monroe, managing director of marketing for Pompeian, talks about creating a market for blended oils. What do retailers need to do to build … Continue reading

Posted in 2013 07 Article Archives, Columns, Talking Shop

KeHE Distributors to Host Holiday Show in Chicago

KeHE Distributors previews its upcoming annual Holiday Show at McCormick Place in Chicago, Illinois June 10-11, 2013. The two-day event will bring together thousands … Continue reading

Posted in News

Olive oil is branching out

Taste as well as health benefits continue to draw consumers into the olive oil category. Over the last two months The New York Times … Continue reading

Posted in 2013 04 Article Archives, Center Store

Like a Virgin?

A few years ago when visiting Italy I went to a wine and olive oil tasting at castle in Tuscany. Now I am not … Continue reading

Posted in Blogs, Web-Exclusive Content

Hojiblanca’s Olive Oil Bottle Wins Worldstar Prize

The World Packaging Organization (WPO) awarded Hojiblanca extra virgin olive oil packaging with the Worldstar prize at the Worldstar packaging contest in 2011. The … Continue reading

Posted in Grocery, What's New

Liquid gold rush

A bright sheen is being brought to the cooking oil category from new varieties and brands. There is a gusher in the grocery department. … Continue reading

Posted in 2012 04 Article Archives, Center Store

Q&A with Bill Monroe, CEO of Pompeian Olive Oil

Bill Monroe, CEO of Pompeian Olive Oil, tells Grocery Headquarters how Pompeian continues to grow the olive oil category. What is the biggest obstacle … Continue reading

Posted in Q & As, Web-Exclusive Content

Healthy, wealthy & wise

Olive oils are bringing health benefits, high margins and renewed interest back to Center Store. By Richard Turcsik Forget the Middle East. The real … Continue reading

Posted in 2011 04 Article Archives, Center Store